tag:blogger.com,1999:blog-2110986536825447894.post8525305546450132425..comments2023-03-22T14:39:08.928+01:00Comments on A Most Peculiar Mademoiselle: Heathen Peas - 14th Century SweetsUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2110986536825447894.post-19501650853140924202013-09-01T18:38:38.504+02:002013-09-01T18:38:38.504+02:00mmm...thank you...I love trying recipes from the p...mmm...thank you...I love trying recipes from the past. These look tasty!Jennihttps://www.blogger.com/profile/11894247974983793889noreply@blogger.comtag:blogger.com,1999:blog-2110986536825447894.post-48684222845646944322013-09-01T07:25:46.206+02:002013-09-01T07:25:46.206+02:00Thank you very much for trying, modifying and shar...Thank you very much for trying, modifying and sharing this recipe. Sounds really delicious, so far I've tried some medieval recipes for sweets like pears pudding and marcipan (almond paste) and I'll certainly will try this one, too!<br /><br />It's always fun to be able to get an idea of how the past has tasted :)<br /><br />SabineKleidung um 1800https://www.blogger.com/profile/09187943106849398728noreply@blogger.com